Handbook of food and bioprocess modeling techniques (Record no. 48353)

MARC details
000 -LEADER
fixed length control field 00453nam a2200169Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250321191605.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250321s9999||||xx |||||||||||||| ||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780824726713
Printed Price £ 157.00
040 ## - CATALOGING SOURCE
Original cataloging agency IIT-BHU
Transcribing agency RRSPL
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. RR 664.02015118 P7S
245 ## - TITLE STATEMENT
Title Handbook of food and bioprocess modeling techniques
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place London
Name of publisher CRC Press
Date of publication, distribution, etc. 2007
300 ## - PHYSICAL DESCRIPTION
No. of pages 605 p.
500 ## - GENERAL NOTE
General note #
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading Biochemical engineering
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Books
Holdings
Withdrawn status Lost status Damaged status Not for loan (e.g. reference copy) Home library Current library Date acquired Source of acquisition Purchase price (after disc. etc) Total Checkouts Full call number Accession No Date last seen Price effective from Koha item type
        Shreenivas Deshpande Library Shreenivas Deshpande Library 05/05/2017 Shankar's Book Agency PVT. Ltd. 157.00   RR 664.02015118 P7S 197774 21/03/2025 21/03/2025 Reference Collection