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Food polymers, gels, and colloids
Material type:
TextPublication details: Cambridge : The Royal Society of Chemistry , 1991 . Description: xi, 575 p. Includes Bibliography ReferencesISBN: - 0-85186-657-3
- F53:(E:235) N1D
| Item type | Current library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| General Books | Shreenivas Deshpande Library | Hall 1 Rack 14 Shelf 7 | F53:(E:235) N1D (Browse shelf(Opens below)) | Available | 175541 |
Special publication no. 82
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